| The Essentials | Additional Items | |
| Tool Group A | ||
| Ice cream scoop | ||
| Zester | ||
| Cheese cutter | ||
| Peeler | ||
| Mini mesh screen | ||
| Can opener | ||
| Knife sharpener | ||
| Garlic press | ||
| Peeler | ||
| Pizza cutter | ||
| Tool Group B | ||
| 16 oz. liquid measuring cup | Slicer | |
| 2 oz. liquid measuring cup | Large funnel | |
| Dry measuring cups | Small funnel | |
| Measuring spoon set | Egg slicer | |
| Pinch measuring set | Apple corer | |
| Sauce pan with brush | Apple slicer | |
| Cooking twine | Cooking tweezers | |
| Cutting shears | Bamboo skewers | |
| Ladle set | ||
| Julian cutter | ||
| Small wood spoon | ||
| Tool Group C | ||
| Wood spoon set | Fat separator | |
| Medium and small Wisk | Emulsifying wand & accessories | |
| Baster | Wire spoon | |
| Tenderizer mallet | ||
| Colander | ||
| Large basting brush | ||
| Tongs | ||
| Kitchen scale | ||
| Potato masher | ||
| Cheese grater | ||
| Mesh screener | ||
| Tool Group D | ||
| High temperature spoon set | Potato brush | |
| Kitchen knife set | Digital thermometer with probe | |
| Steak knife set | ||
| Standard thermometer | ||
| Tool Group E | ||
| Spatulas | Vegetable pan | |
| Fork | Saute pan | |
| Tongs | Fish basket | |
| Spoon | Small stock pot | |
| Baster | Sauce pan and brush | |
| Thermometer | ||
| Tool Group F | ||
| Variable speed mixer | Muffin pan | |
| Mixing bowls | Mini-muffin pan | |
| Mixing spatulas | Candy/deep fryer thermometer | |
| Rolling pin | Dough cutter | |
| 9″ oven proof pie pan | ||
| 9″ bread pan | ||
| 11″ cake pan | ||
| 9″, 10″, 11″ spring bottom cake pan set | ||
| Frosting spatula | ||
| 9″, 11″ pans with push bottom | ||
| 4″, 5″ tart pans with push bottom | ||
| Baking beads | ||
| Pastry brush | ||
| Whisk | ||
| Cookie sheet | ||
| Flour sifter | ||
| Tool Group G | ||
| 15″ roasting pan | ||
| Adjustable roasting rack | ||
| Large rack | ||
| Small rack | ||
| Tool Group H | ||
| Wood with juice reservoir | ||
| Large plastic with reservoir | ||
| Medium cutting board | ||
| Small cutting board | ||
| Tool Group I | ||
| 9″, 11″, 14″ heat proof glass casserole | ||
| 4 qt. heat proof roaster | ||
| 10″ broiler pan | ||
| 15″ broiler pan | ||
| Tool Group J | ||
| Chopper | Food processor | |
| Crushed ice chopper | ||
| Tool Group K | ||
| 3 qt. sauce pan with lid & steamer | ||
| 2 qt. sauce pan with lid | ||
| 5 qt. Dutch oven with lid | ||
| 10″ frying pan | ||
| 10″ cast iron skillet | ||
| Tool Group L | ||
| 6 qt. roaster oven | ||
| 5 qt.crock pot | ||
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